After opening the biscuits just smoosh one flat and fill it with a
chunk of chocolate, some kind of jam, marshmallows w/graham crackers and chocolate, junks of your favorite candy bar, etc. I think you get the picture, then fold over filling and use a fork the crimp the ends down making the pregnant folded over biscuit look like a small empanada.
Bake at 350F till it looks golden brown and I am pretty sure the 'filling' will be good and melted/heated. YUM! Let it cool down a little...or follow the package instructions for the biscuits.
This concludes your cheap canned biscuit dessert. Until next time...think about donuts.
Subscribe on YouTube: https://youtube.com/tyronebcookin
(AND click the bell!)
Follow on Facebook: https://facebook.com/TheBcookinShow
("Like" the page!)
As an Amazon Associate, I earn from qualifying purchases and no additional charge to you!
Comments
Post a Comment