According to information sent in by our on the Internet Search Reporter (codename: Mama) under the Associated Paparazzi Service the following is indeed a true and factual report (unless otherwise updated by the USDA):
*exceptions may be made to a certified allergy to the specific bug contained in the food, otherwise your claim to allergy is purely a farce.
"The Food Insects newsletter reports that 80% of the world's population eats insects intentionally, but almost 100% of the world's population actually eats insects , because they are ground up in such things as peanut butter, jam, canned spaghetti sauce, applesauce, frozen chopped broccoli, etc, etc. We eat about a pound of insects per person in America.
A 100gram serving of weevils provides 562 calories, 6.7 grams protein, 13.1mg. iron, 3.02mg thiamine, 2.24 mg riboflavin and a tiny bit of niacin.
I am not making this up. People study such things, because, if people would tolerate more insects, then less pesticide could be used, and experts say that it is better to eat more insects and less pesticide residue.
It's the thought of it that might make us sick, not the insect, itself!"
*exceptions may be made to a certified allergy to the specific bug contained in the food, otherwise your claim to allergy is purely a farce.
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