Bonus Content to Seasoned and Smashed Chicken

Today I am showing you a bulk prep way of doing the Seasoned and Smashed Chicken that I covered in an earlier video. Also trying out a headgear camera holder for when nobody is around to help me make some videos! HAHAHA

Spaghetti and Meatballs - A Very Simple Guide

Tytus helps me make spaghetti and meatballs for supper. You'll probably be surprised at how easy it is. We have had many compliments over our meatballs BUT it's about as simple as it gets. And watch for the secret ingredients with a tip for parents.

 
Also some bonus family footage of Tytus new birthday gift. It was delivered while we were cooking...so then Tytus bailed on me! HAHAHA

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Easy Cinnamon Rolls

Cinnamon Rolls are the greatest snacks, desserts, and breakfast food! In this video, I make them from scratch using my own technique and the recipe for bread dough. https://www.tyronebcookin.com/2009/05/easy-bread-dough.html 

If you would rather not make the dough, buy pizza dough balls from your local grocer.

I do not use a sweetened dough for Cinnamon Rolls because there is enough added sweetness in the filling and glaze.

My cameraman is Tytus today!

Do you need recommendations for your kitchen? Here are my top picks... Kitchen Best Buys http://bit.ly/KitchenBestBuys

Easy Cake Hack!

When we were living on a ship in West Africa Stephanie developed a quick cake hack that made a box mix tastes 100x better but still used minimal ingredients. In this video, she makes a chocolate cake with peanut butter frosting BUT the technique can be used on other cake flavors as well.

She makes the cake as instructed on the box and then...

See how she uses sour cream and pudding mix (and sometimes espresso) in today's video!

Making Hummus!

Our family spent some time in West Africa and one of our best food memories were these small places that served Lebanese food like shawarmas, falafel, fattoush, and ma'amoul. We found out both our kids love hummus(shocking!). And now hummus is a staple snack food at our house. Pretzels, carrots, cucumbers...We love it with a lot of different things!

Here is a link to the recipe we use - https://feelgoodfoodie.net/recipe/best-hummus/

Peanut Brittle! (and the secret to not breaking your teeth!)

 

We're making peanut brittle with the boys. Steph goes through the steps. The addition of the baking soda at the end creates air bubbles in the brittle. This maintains the crackly goodness of the brittle BUT keeps you from breaking your TEETH! It's DELICIOUS!

  

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Mexican Chocolate Caramel Cookies!

 

These Mexican Chocolate Carmel Cookies are made with the caramel candy we made in our last video! Stephanie found an awesome "from scratch" cookie recipe that she modified to make it her own!

Here is the link to the cookie recipe we modified. 

https://tastesbetterfromscratch.com/jumbo-chocolate-cookies/

Thank you! #TastesBetterFromScratch

The changes are simple. When you watch the video you will see HOW and then WHEN to add them in.

• Replace the chocolate chips with 2 discs of Mexican Chocolate chopped up. 
• Add a tablespoon of instant espresso powder to your cookie dough.
• Add your caramel candy into the middle of the cookie dough. Watch our caramel candy video. If you're still not convinced to try it yourself then those little square plastic-wrapped caramels from the store will do.

Two things you need to remember to have the most success with this recipe:

1. Chill your cookie dough 2 to 3 hours before using.
2. After rounding your caramel candy into balls, chill for at least an hour. You can do this anytime and then wait till your cookie dough is chilled.

This will also help your cookie have the best structure with no caramel "blow-outs". But even if you do have some, it still tastes great!

Products we use. Give them a try!

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Caramel Candy!

Stephanie and the boys take on making caramel candies. Tytus and Ezra clearly have fun BUT I am sure the end result is the motivation for helping out!

Do you need recommendations for your kitchen? Here are my top picks... Kitchen Best Buys http://bit.ly/KitchenBestBuys

Gingerbread Men - Christmas uses for Halloween Candy

Gingerbread, the house and men of Christmas fun and making traditions. The Barton Boys make their own artistic expressions while using up Halloween candy. We also list 3 other Christmas uses for leftover Halloween candy AND a trick for getting the most candy out of your gingerbread eating experience. But you'll have to listen closely to the video to pick up on that!

Do you need recommendations for your kitchen? Here are my top picks... 

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Turkey! Injected and Smoked

We did an injected and smoked turkey for Thanksgiving! Short video. A few tips and thought process on how I do it. Hope you continue to find things to be thankful for each day! ❤️ Take advantage of the categories and lists that I have assembled and reviewed for top recommendations in the kitchen. Kitchen Best Buys http://bit.ly/KitchenBestBuys

The Perfect Cheesecake!

 

 
Looking for the perfect cheesecake recipe? This is a classic New York style cheesecake with a cookie crust and high sides. We also add some leftover "Halloween" candy! It is dense, rich, and light at the same time. But we can't take credit for the recipe we just bumbled through it for some excellent results! 

Simply Recipes - The Perfect Cheesecake | I got to say, it is for my tastes, I love it! (and our whole family as well)  https://www.simplyrecipes.com/recipes/perfect_cheesecake/ 

If you need help picking great tools for your kitchen, see my reviews for top picks! 

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GRILLING! Metal skewers for the WIN!

PRO TIP wood skewers ALWAYS burn. I don't care if you soak them all day. 

Use metal skewers even when cooking sausage, hot dogs, chicken satay, vegetables, fruit...because the metal heats up and cooks it inside as well. Which also reduces the time it takes to cook.

Tytus and I are just "chillin' and relaxin'" throwing some food on the grill for Sunday supper. I am teaching him why I do things the way I do them and enjoy spending time with my son. He loves cooking as well as the filming aspect of making these videos.

Take advantage of the categories and lists that I have assembled and reviewed for top recommendations in My Kitchen Best Buys.

OXO vs Zoodler | Veggie Noodles

Tytus and I review the OXO julienne peeler and the Zoodler. Do you remember the veggie noodle craze and why it's STILL making a lot of great dishes? Stick around after the review to see 2 quick dishes you can make to take advantage of these kitchen tools. AND speaking of kitchen tools... 

Take advantage of the categories and lists that I have assembled (below) for top recommendations in the kitchen. Each with my own personal comments. 

 

My Kitchen Best Buys

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*Credit to Tytus my main cameraman today!